How putting the vulnerable first ultimately benefits all

By Alice Marks, @alicemarks0

Almost one year after the United Nations adopted the 17 Sustainable Development Goals (SDGs), delegates are coming together this week in New York for the first High-Level Political Forum on Sustainable Development. The theme of the forum is “ensuring no one is left behind” and provides an opportunity for UN States Members and agencies to reflect on progress thus far on the SDGs, to identify cross-cutting issues, and address new or emerging challenges to achieving the goals.

A previous A4I blog series (part 1/part 2) looked at how agriculture is related to every one of the 17 goals. In the spirit of “ensuring no one is left behind” we’re now looking at how engaging marginalised and vulnerable groups can both contribute to achieving the SDGs and benefit these groups, particularly in the context of the agricultural sector.

Women

2015-03-02 14.39.18SDG 5 demands gender equality, calling for “equal rights to economic resources, as well as access to ownership and control over land and other forms of property, financial services, inheritance and natural resources.” These rights are particularly important for women who live in rural, agricultural areas. It is well documented that rural women are amongst the most likely to face barriers in accessing resources, such as quality seeds, fertilisers and credit, or gaining land rights. As a result of gender-related barriers, female farmers in Africa produce up to 25% less than men do. Yet, if these women could gain the same access to productive resources as their male counterparts, their yields would increase by 20–30% and raise total agricultural output by 2.5–4% annually. This alone would lift a total of 100 – 150 million people out of hunger. [Read more…]

What we’ve been reading this week

This week’s summary on the news stories, reports and blogs that have grabbed our attention. We welcome your thoughts and comments on these articles.

Weight of the world: 2.1 billion people obese or overweight, Reuters

Despite all the highs and lows around the world, our number one challenge is how to feed humanity with nutritious food!, African Journal of Food, Agriculture, Nutrition and Development

Food, health and sustainability: we become what we eat, and so does Earth, The Guardian

12 Data visualizations that illustrate poverty’s biggest challenges, ONE

The Science of Inequality. What the numbers tell us, Science

3,000 rice genome sequences made publicly available on World Hunger Day, EurekAlert

UPDATE 2-EU member states back compromise to allow GM crops-diplomats, Reuters

EU biofuel targets need 70m ha of land, says report, Farmers Weekly [Read more…]

What we’ve been reading this week

This week’s summary on the news stories, reports and blogs that have grabbed our attention. We welcome your thoughts and comments on these articles.

Let’s tackle inequality head on for development after the MDGs, The Guardian

USAID, AfDB, Government of Sweden Announce Agriculture Fast Track, USAID

Forests and food security: back on the global agenda, Thomson Reuters Foundation

The ‘superwheat’ that boosts crops by 30%: Creation of new grain hailed as biggest advance in farming in a generation, The Daily Mail

Managing food price instability: Critical assessment of the dominant doctrine, Galtier, F. 2013

Adesina’s Brazil visit, agricultural transformation agenda and the farmers, Peoples Daily

High-tech: The best solution to take farming to the next level, The Citizen

Food aid for the 21st century (Opinion), Chicago Tribune

What will it take for policymakers to act on climate change?, Thomson Reuters Foundation

Cambridge-based scientists develop ‘superwheat’, BBC News