A Modest Proposal for Feeding Africa

ID-100136355In his recently released annual letter, Bill Gates has made a series of “big bets” for development. One of these bets, that Africa will be able to feed itself by 2030, is a view I also share. But I don’t think we need a big bet to make it happen. Rather, I have a “modest proposal” that I believe can guide Africa towards a hunger and poverty-free future.  I call this a modest proposal, as the ingredients that will achieve food security in Africa are already known to us, and we already have parts of them working. Currently, average cereal yields in Africa are a little over over one tonne per hectare. In China, they are three and a half tonnes. Here in the UK it can be up to eight tonnes. Africa has places where European-level yields could be achieved. That is not the issue. It can be done, the question is how….

Gordon Conway writes for Huffington Post. Read the original post here

What we’ve been reading this week

This week’s summary on the news stories, reports and blogs that have grabbed our attention. We welcome your thoughts and comments on these articles.

 
Food Security and Nutrition and the Post-2015 Development Goals, Bill and Melinda Gates Foundation

 
Food Giants Want ‘Sustainable’ Beef. But What Does That Mean?, The Salt

 
FAO: ‘Revolution’ in Agriculture Vital to Meet Food Targets, Voice of America

 
Meeting the Food Challenges of Tomorrow Through the Legacy of Borlaug, Roll Call

 
Climate Change Could Delay The Fight Against World Hunger For Decades: Report, Huffington Post

 
Ending hunger – the rich world holds the keys, The Ecologist [Read more…]

What we’ve been reading this week

This week’s summary on the news stories, reports and blogs that have grabbed our attention. We welcome your thoughts and comments on these articles.

Agriculture ‘neglected’ at UN climate talks – again, Thomson Reuters Foundation

Why Have Farmers Yet Again Been Forgotten at the UN Climate Talks?, Huffington Post

The adaptation advantage: the economic benefits of preparing small-scale farmers for climate change, IFAD

Ensuring food security for the future, SciDev.Net

Mega farms create mega problems, The Guardian

Bill Gates: Here’s My Plan to Improve Our World — And How You Can Help, Wired

Purdue researcher: Income to become dominant driver of global food system, Purdue University

Farmer’s Diary: How science is vital for future farmers, Daily Monitor

China and US can use biotechnology to end scourge of global hunger, Global Times

Climate-smart agriculture success stories, CGIAR

Playing the field: Corn likes to sleep around — and that makes it hard to control GMOs, Grist

Apprehension over GM crops misleading – African scientists, Nigerian Pilot

Researchers develop new approach to identify possible ecological effects of releasing genetically engineered insects, University of Minnesota

Not too late to get agriculture into 2015 climate deal – World Bank expert, Thomson Reuters Foundation

What we’ve been reading this week

This week’s summary on the news stories, reports and blogs that have grabbed our attention. We welcome your thoughts and comments on these articles.

Disturbing Report Highlights the State of the World’s Oceans, Green Africa Directory

Africa Week Recognizes Development, Governance Progress, IISD

Regional Economic Outlook: Sub-Saharan Africa, IMF

From Plates that Grow Food to Certified Cocoa: UN Awards Innovative Green Enterprises at Green Economy Symposium, SEED Initiative

UN highlights role of farming in closing emissions gap, BBC

Farmers dig into soil quality, Nature

An exclusive interview with Bill Gates, The Financial Times

FAO expects more balanced food markets, less price volatility, FAO

Climate Change Seen Posing Risk to Food Supplies, The New York Times

New Effort Launched to Measure and Monitor Global Food Loss and Waste, UNEP

Nitrogen fixation helps double some African farm yields, SciDev.Net

Crop pests spreading polewards under global warming, European Commission

Food waste: ‘Six meals a week’ thrown away by Britons, BBC

We’ll rise or fall on the quality of our soil, University of Witwatersrand, Johannesburg

How complexity thinking cut malnutrition in Vietnam by two thirds, From Poverty to Power, Duncan Green

What we’ve been reading this week

This week’s summary on the news stories, reports and blogs that have grabbed our attention. We welcome your thoughts and comments on these articles.

Food Security To Be At Centre Of Africa Development Agenda, World Food Programme

Vilsack Outlines Vision for Agricultural Solutions to Environmental Challenges, USDA

Nigeria, Brazil Partner On Food Production, Agricultural Technology Transfer, Ventures

Chart of the week: Africa’s growth / human development lag, Financial Times

Cutting Food Loss and Waste will Benefit People and the Environment, Says New Study on World Environment Day, UNEP

A Plea for Agricultural Innovation, Calestous Juma, Belfer Center

Bill Gates visits ICRISAT, ICRISAT

Population growth erodes sustainable energy gains – UN report, Thomson Reuters Foundation

Agricultural Productivity Will Rise to the Challenge, IEEE Spectrum

Chocolate Makers Fight for Farmers’ Loyalty, The Wall Street Journal

In Europe, Monsanto Backing Away From GMO Crops, The Huffington Post

Can market solutions unlock Africa’s agricultural potential?, Thomson Reuters Foundation

How We Can Eat Our Landscapes, Thinking Country

UN panel calls for end to extreme poverty by 2030 in roadmap for world’s top challenges, The Washington Post

Good news from the front lines of hunger, Ertharin Cousins

Commentary – Hay Festival 2013: Roger Thurow looks at the effects of famine, Global Food for Thought

What we’ve been reading this week

This week’s summary on the news stories, reports and blogs that have grabbed our attention. We welcome your thoughts and comments on these articles.

Africa leading the way, Impatient Optimists

Is it crazy to think we can eradicate poverty?, The New York Times

Guest post: to find African development, look for good governance by the sea, Financial Times

Bill Gates Joins Tony Blair in Praising Africa Economic Progress, Bloomberg

Open Data Opens Doors, Feed the Future

Food Biotechnology: A Communicator’s Guide to Improving Understanding, Food Insight

Encouraging signs of progress from Bonn climate talks, Thomson Reuters Foundation

GM crops: Promise and reality, Nature

Over half world’s population could depend on imported food by 2050, Environmental Research Web

Agriculture and Livestock Remain Major Sources of Greenhouse Gas Emissions, Worldwatch Institute

Agricultural intensification could run up high bills in the long-run, SciDev.Net

New GM crop wave may ease Frankenfood fright, Western Farm Press

The Expanding Role of Smallholder Farmers in Feeding the World, CSIS

Africa: Economists Warn of Gaps Amidst Africa’s Growth, All Africa

What we’ve been reading this week

This week’s summary on the news stories and blogs that have grabbed our attention. We welcome your thoughts and comments on these articles.

Talk point: is water a commodity or a human right?, The Guardian

Demystifying modern biotechnology, Modern Ghana

FAO leader calls for shift towards more sustainable food production and diet, Wageningen University and Research Centre (WUR) 95th Anniversary Symposium

Yes, I get furious when foreign aid is wasted. But Britons are saving lives… and are leading the world, says Bill Gates, Daily Mail

George Osborne declares ‘historic moment’ on UK aid target, The Guardian

Stop GM crops in Europe – new campaign launched, GM Watch

Food, fuel and plant nutrient use in the future, Council for Agricultural Science and Technology

GMO poll finds huge majority say foods should be labeled, Huffington Post

New metric to be launched on hunger and food insecurity, FAO

New EU policy to improve nutrition across the world and save millions of lives, EU

Connecting the dots between vaccines and hunger, The Guardian

Africa is on the rise – come see for yourselves, Financial Times

Aid for Trade: Reviewing EC and DFID Monitoring and Evaluation Practices, Traidcraft and CAFOD

What we’ve been reading this week

This week’s summary on the news stories and blogs that have grabbed our attention. We welcome your thoughts and comments on these articles.

Davos 2013: new vision for agriculture is old news for farmers, The Guardian

Investors wary of going back to the land, Financial Times

USAID, DuPont work with Government of Ethiopia to improve food security, US Agency for International Development

Bill Gates: My plan to fix the world’s biggest problems, Wall Street Journal

Water-stressed Kenyans learn to share to keep the peace, AlertNet

Anti-hunger campaign ‘If’ launches with call for G8 to act, The Guardian

Climate Conversations – Chickpea genome map to benefit poor farmers, AlertNet

Agriculture ‘still the best bet’ in cutting African poverty levels, Africa Review

Support smallholder farmers to achieve food security, Government of Ghana

Resolving the food crisis: The need for decisive action, Aljazeera

Bill Gates reviews One Billion Hungry

“I found [Gordon Conway’s] new book, One Billion Hungry, an interesting read and a clear roadmap for what we need to do to increase agricultural productivity and eliminate hunger in the world.”

Bill Gates, of the Bill & Melinda Gates Foundation in his blog, The Gates Notes, recently reviewed Gordon Conway’s book, One Billion Hungry: Can We Feed the World.  A direct quote, “If there’s one book I’d recommend reading to get the definitive story about the state of agriculture today and what we need to focus on to increase productivity and eliminate hunger, it would be One Billion Hungry”, illustrates what Gordon was trying to achieve: a compendium of the solutions to tackling global food insecurity.  Bill Gates also stated, “For people who want to learn about the connection between agriculture and world hunger, this book may be the best broad overview of how our modern food production system is tied to agricultural practices. It’s also very readable.” Gordon Conway is a self-proclaimed optimist acknowledging the challenges we face but confronting them with solutions, but is surpassed by Bill Gates’ optimism. “In some ways, I’m more optimistic than Conway that science-driven advances can strengthen our food security.” That global thought and action leaders on international development, such as Bill Gates, are equally if not more optimistic about future progress in combating hunger is surely proof that this optimism is grounded in real evidence of change. To read his full review click here. Bill Gates also places Gordon’s book on his list of top reads for 2012.

Other reviews of the book include:

Fred Pierce for New Scientist: “If you wanted someone to come up with a grand plan to feed the world, you might be hard pressed to find a person with better credentials than Gordon Conway.”

Peter Timmer for the Wilson Quarterly: “Conway, a professor of international development at Imperial College, London…, is perhaps the most knowledgeable and distinguished agroecologist of his generation, and in One Billion Hungry he does not mince his words.”

In the New Agriculturist: “Optimism is a commendable sentiment but policymakers need more rigorous encouragement to act on the priorities outlined by Professor Conway.”

In Nature: “He ploughs through the crises, discusses methods, delves into the role of farmers as innovators, and faces up to environmental challenges. An impressive marshalling of case studies, new research and long experience from an expert in the field.”

We’d love to hear your reviews of Gordon’s book too.

What we’ve been reading this week

Every week we summarise the news stories and blogs that have grabbed our attention. We welcome your thoughts and comments on these articles.

Bill gates reviews One Billion Hungry: Can We Feed the World, The Gates Notes

How to manage post-harvest loss, The Guardian Farming and Food Security Hub

A vaccine to boost global food production, Israel 21c

Africa: underestimating GDP, Financial Times, beyondbrics

EU Parliament agrees CAP reform ‘compromises’, Farmers Guardian

Food and petrol prices keep inflation unchanged at 2.7%, The Guardian

Soil determines fate of phosphorous, Brown University

Recent patterns of crop yield growth and stagnation, Nature communications

Betting on Hunger: Is Financial Speculation to Blame for High Food Prices?, Time

Joyce Banda: ‘I want Malawians to say our country became a better place’, The Guardian

“Peak farmland” is here, crop area to diminish: study, Reuters

A global agricultural boom for Brazil, The Washington Post