What we’ve been reading this week

This week’s summary on the news stories and blogs that have grabbed our attention. We welcome your thoughts and comments on these articles.

How food scares galloped across Europe’s borders, Financial Times

Africa leaders urged to harness benefits of biotechnology to address food insecurity, Vibe Ghana

Torrential rain, lack of preparedness batter Tanzania, AlertNet

What you need to know about Genetically Engineered food, The Atlantic

How can the EU take forward the resilience agenda: a ten point plan, Simon Maxwell

Horsemeat scandal spreads across Europe, Financial Times

Bt Cotton is failing; Blame the farmers, Field Questions

Justine Greening: DfID to push for UK private investment in Africa, The Guardian

Africa: New Era of Food Scarcity Echoes Collapsed Civilisations, Africa Agriculture News

EU moves to reassure consumers on safety, Financial Times

EU sets ambitious US trade pact deadline, Financial Times

EU aid cuts: A short-term approach to a long-term budget, E! Sharp

Tanzania: Tissue Culture May Save Banana Farmers, All Africa

Gene breakthrough boosts hopes for sorghum, Phys.org

Deputy Prime Minister launches engagement with Africa ahead of G8, Cabinet Office of the Deputy Prime Minister

Food and nutrition security should be the top development goal, FAO Media Centre

Bringing the field to the farmers: how video is transforming agriculture, The Guardian

Less nitrogen could lift your potato yields, Farmers weekly

About these ads

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Follow

Get every new post delivered to your Inbox.

Join 11,469 other followers

%d bloggers like this: